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Bridgford® Italian Style Pocket Sandwich

Product Code: F10-0539108-8200

  • $4.84

3.5 oz Shelf Stable Sandwich. Italian style sausage, pepperoni and sauce in bread. Ready to eat, no refrigeration required. Great for Emergency / Disaster relief planning. 3 year shelf life from date of manufacture if stored at 80° F or less; may be stored at 100° for 6 months. No heating required, just tear open and eat. Great hot or cold.

Ingredients: Bread (Enriched Bleached Flour [Wheat Flour,Malted Barley Flour, Niacin, Iron, ThiamineMononitrate, Riboflavin, Folic Acid], Water, Partially Hydrogenated Soybean and Cottonseed Oil, Glycerol,Yeast, Salt, Sucrose Ester, Dough Conditioners [WheatFlour, Diacetyl Tartaric Acid Esters of Mono- and Diglycerides {DATEM}, Soy Oil, L-Cysteine Hydrochloride,Enzyme, Ascorbic Acid, Azodicarbonamide {ADA}], GumArabic, Calcium Sulfate, Xanthan Gum, Glucono-Delta-Lactone, Sorbic Acid), Tomato Sauce (Tomato Paste[Tomatoes, Tomato Juice, Salt, Citric Acid], Glycerol,Parmesan/Romano Cheese [Pasteurized Cows Milk,Culture, Salt, Enzymes], Olive Oil, Sugar, Garlic Powder,Dried Onions, Spices, Salt), Marinated/Cooked Sausage(Italian Sausage [Pork, Salt, Water, Dextrose, Spices andFlavorings, Monosodium Glutamate, Sodium Nitrite],Rice Syrup, Glycerol, Water, Salt, Spices), Pepperoni(Pork, Beef, Salt, Water, Dextrose, Paprika, Spices andFlavorings, Lactic Acid Starter Culture, Oleoresin ofPaprika, Sodium Erythorbate, Sodium Nitrite, BHA, BHT),Mozzarella Cheese Powder (Mozzarella Cheese [PasteurizedMilk, Cultures, Salt, Enzymes], Disodium Phosphate). Contains 21% Meat. Contains Wheat and Milk. Calories Per Ounce 91.